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Sunday, 28 August 2011

Nasi Timble

TEAM SAantai organised a holiday trip for 40 orphans from Rumah Kesayanganku, Bukit Beruntung to Sungai Klah homestay in Sungkai, Perak recently. We were treated to the local kampung style lunch called 'Nasi Timbel' the dishes consists of white rice wrapped in a banana leaf, served with Dhall vegetable curry, spicy fried chicken, fried tempe with coconut (fermented soy) and anchovy sambal.


A fine combination of menu. The tempe teated so good, it is different from the usual just fried with salt and turmeric but it has the creamy taste of coconut and garlic.

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